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Amy K Fewell | Homesteading for the Kingdom

Amy K Fewell | Homesteading for the Kingdom

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I Am a Strong & Independent Woman Homesteader | And that’s ok….

April 11, 2016 · In: family, homesteading, motherhood, womanhood

Growing up, I wasn’t necessarily the daintiest of girls. I enjoyed making mud pies, trying to save earth worms from the summer storms pounding the concrete patio, and most of all, I loved walking through the fields welcoming new baby calves at Grandma and Granddad’s house. I would rather play in the dirt and be rough and rowdy with dad than play princess and have tea parties. My sister was the dainty one—she loved tea parties. But she could hold her own too. I was the one who would rip her Barbie heads off and run over them with my hot wheels cars.
We were raised that way. We were raised to be strong, independent women. We were raised to think for ourselves and never depend on a man for anything.

Somewhere along the way, I found love, and the daintiness came…and the “don’t depend on a man” flew out the front door.

When my husband and I married in 2006, I wanted to be the girl who depended on her husband for everything. I thought that’s what most men wanted, and how most women felt “safe”. I wanted to be taken care of. I wanted to take care of him. I wanted to be the cute little housewife who wore aprons and had her hair done up neatly when he came home.
But then reality set in, and I realized life wasn’t anything like that. Not to mention, I had to work. I’ve never been that “cute little house wife”. I blame it all on being 18 years old when we got married. I still believed in fairy tales and robust romances. I thought I knew everything there was to know about life—boy, was I wrong.
Looking back at the beginning of our marriage, I have to laugh. My goodness, who on earth was that girl. There are still bits and pieces of her inside, but only the good parts. I love to get dressed up some days. I curl my hair when we go grocery shopping or go out somewhere. But that’s about it. I don’t wear make up….ever. And I could care less about comparing my body to other women’s. That all goes out the window when you have a man that makes you feel like the most beautiful woman in the world every single day of your life.
As the years grew on, there is one thing, from the very beginning, that my husband always reiterated to me. He would say (and still says),

“I’m teaching you how to do this, so that if one day I can’t do it, or I’m not on earth to do it anymore, you won’t have to depend on another man to do it for you.“

Some people would say he said that because he’s lazy and doesn’t want to do it himself. But if you know my husband personally, you know he is far from lazy. He is up at the crack of dawn and off to work. And even long after he gets home, he’s still working outside. He works in the dirt, the Virginia clay. He builds and constructs. He landscapes and chauffeurs clients to air ports. He is the epitome of a concierge handyman for those in need of his services in our region. He is a trusted source, and he loves every minute of his job.

My husband works his butt off, so please don’t insult him, or myself, by even allowing that thought to cross your mind. Lazy—are you kidding me? He works more than most men in this world. He works rain or shine. He works even when he is in so much pain that he can’t stand himself. But he knows there’s work to be done…he knows he has to provide for our family…and he loves what he does.

I’ve said it before, but I’ll say it again. I homestead by myself. Granted, it’s not a big homestead. No, we don’t have a field full of cattle or pigs or larger livestock. But even on a small homestead, there is work to be done. And often times, it’s hard work.

If I’m sick, I still have to homestead by myself. If I’m in pain, I still homestead by myself. Now, he did take care of things when I had wrist surgery. And if I weren’t here to do it, he certainly would. But that’s beside the point.

He does help me at times. He will haul large hutches if necessary, and he built our large 8×8 chicken coop (his idea, not mine!). But everything else? Nope, it’s all on me.
So many women will read that and say, “wow, what a jerk”. 
 

But what you don’t realize is that homesteading wasn’t ever his dream. And guess what, I’m ok with that. Why? Because I am a strong, independent woman. And more than anything, I take PRIDE in knowing that I CAN do it myself. That I don’t have to depend on a man to help me, to validate me, or to cheer me on.

I started this journey to create a better lifestyle for my family—healthier living, natural remedies, food from our own back yard. Whether he helped me or not.

We compromise. Big time. It’s all part of marriage.

He doesn’t want backyard barn animals, but I do. And he would do anything to make me happy. I don’t like some of his hobbies and the money he spends on things he loves, but guess what, I have an $800 chicken coop sitting outside, and another $300+ in rabbit hutches….and lets not count the price of the animals, feed, and more. I think I can let him spend some money on the things he loves too!

But more than anything, I want you to know that it’s OK to be an independent woman. And that it’s OK if your husband doesn’t help you.
Stop making excuses for your spouse when they don’t help or can’t help.
Stop feeling guilty or un-loved when people say “well why doesn’t your husband help around the house”. 

And for goodness sake, stop trying to talk them into it if they don’t want to do it. What’s stopping you from doing what you can?

Just because it’s your dream, doesn’t mean it’s his. How would you feel if someone forced their labor intensive dreams on you?

We live in a world where everything has to be “team work”. No, I’m sorry, but it doesn’t. And when you realize that you are equally as capable of doing most (if not all!) of the things your man can do around the homestead, that beast will rise up within you and you’ll own it like you mean it.
Every time someone questions why I do this thing by myself, I have to chuckle. I love what I do. It is the one and only time of day that I actually get to myself. It is a stress relief. It is my alone time with God. It is my time to reflect on the day that is, and the day that is to come. It is my time to sit down with beings that can do absolutely nothing for me, and yet still love them so much. 
 
And then I respond to them with, “because I’m a strong woman, and I don’t need a mans help”. 
 
I’m not a feminist. 
I’m not a “women’s rights” kind of person.
I wouldn’t go to the ends of the earth to fight for them, either.

Because I’m just me. This is me. I love my family. This is about my family. This isn’t just about me.

Most days my strong personality is far too much for other women. And I get it. I truly do. But I refuse to apologize. 

 

The next time you see a strong, independent woman with a load on her back all by herself…thank her.

Thank her for being a role model for the next generation of women who are growing up in a world where they are taught that women are so fragile and  less than men.
Thank her for being different in a world that is constantly trying to convince her that she is a “feminist”, when all she is really trying to do is get the job done. 
Thank her for shattering the labels that women can’t do hard work.
Thank her for not making excuses for her husband, because he works just as hard as she does, but in different ways.
Thank her for being her…because there need to be a lot more like her in the world.
And most of all, thank a woman farmer the next time you see her. Because chances are, even under that dusty face and dirty hands, there’s still a woman who loves to love….who loves to give…and who just wants you to understand that she’s doing this because she loves it, not because she has to do it.

By: Amy K. Fewell · In: family, homesteading, motherhood, womanhood · Tagged: farmher, independent, without a spouse, woman homesteader

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I'm Amy. I love organic food but I love cookies too. I love Jesus and His grace. I believe broken people make the biggest impact in the world when Jesus makes them whole, and when they share their stories. I believe in stories, and I'm sharing mine.

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@amy.fewell

It's been a few weeks, and a lot happened while th It's been a few weeks, and a lot happened while the garden kept growing. Here's your Weekly Ag Brief—most important first. One thread ties it together: the gap between what Washington SAYS about protecting farmers and clean food, and what the ledger actually shows. 

🥩 FOREIGN BEEF: Trump moved to bring in up to 300,000 metric tons of tariff-free foreign beef to lower prices—after already quadrupling Argentine imports in February. Ranchers (and even Republican senators) are furious, because cheap imports undercut the very prices producers need to rebuild the herd. Know your rancher. Buy direct.

🪰 SCREWWORM: The cattle border reopens TOMORROW, Aug. 24 (coincidence?)—even after Mexico's Sonora state confirmed its first case days earlier. 44 U.S. cases and climbing. Keep checking your animals.

🥬 LETTUCE UPDATE: The imported-iceberg parasite outbreak became one of the largest on record—10,930 sick, 17 states, 2 deaths. Industrial lettuce from Mexico. Your garden greens were never in it.

🏛️ FARM BILL: Collapsed in committee Aug. 6 over a SNAP fight. Back to the drawing board in September.

✅ TWO WINS: A court ordered USDA to close the GMO-labeling loopholes (no more hiding GMOs in oils & sodas, no more QR-code-only labels). And MAHA moved to close the food-additive "GRAS loophole."

⚖️ BUT THE LEDGER CUTS BOTH WAYS: glyphosate got a liability shield, and the EPA eased scrutiny of "forever chemicals" in the sludge spread on farmland (comment window closes Sept. 4).

The closer your food is to your own hands, the less any of this can touch you.
Full breakdown on my Substack — link in bio. Stay watchful, stay rooted.

🌱Comment BRIEF and I’ll send it to your inbox.
Here comes that cheap beef the government is “impo Here comes that cheap beef the government is “importing” this year 😆

Yall don’t remember this but about 13 years or so ago Aldi got sued because their hamburger meat was supplemented with horse meat. History always repeats itself. 

Grow your own. And if you can’t, buy local. 

🥩 TAG YOUR FAVORITE LOCAL BEEF FARMER BELOW!

PS-I totally believe in managing the earth, but this all sounds fishy. Kind of like when they released wolf hybrids (coy-wolves) on the east coast to manage the deer population. But no one wants to talk about that either (we’ve seen them many many times here).
The truly traditional practitioner and herbalist d The truly traditional practitioner and herbalist did not have a need for asyra machines or muscle testing. These things are based on falsities, not skill and trade. The world of wellness is truly a skill and trade. Energy “healing”, and energy detecting machines either dabble in new ageism, or put the skill on a man made machine that can get things wrong many many times. 

The experienced practitioner and family herbalist will evaluate the indications of the client or patient. What does the tongue look like—is it red, elongated, covered in film, dry? Are the extremities cold or hot? Is the skin pale and blue, or pink and inflamed? What organ affinities are being affected? What is the state of the internal and external tissue? A whole body assessment is required. 

Modern holistic wellness has become more like allopathic medicine than it should. The practitioner should be able to access the subject, and make corresponding recommendations based on that evaluation.

Everything else is a cop-out. 

For years I treated herbalism the way one would treat modern medicine. Oh you have a headache? Try this. Fever? You need this herb. But as I’ve grown in skill and knowledge, I’ve realized that while in God’s mercy, much of that has worked, I have seen it work better when I have crafted the skill of the traditional practitioner.

Don’t get me wrong—modern medicine has its place. That’s not what I’m saying. But there is more. Much more. 

I aim to teach you this, friends. What should herbalism and natural wellness truly look like? We must redeem the original design for health. Health is not treating symptoms. True healthcare says things like “the body indicates it is cold and stagnant—how do we move the body towards dispersing heat and releasing stagnation?” 

The germ is not the issue—it is thriving in a particular environment.
The disease is not the enemy—it is the indication.

This is the way.
I don’t know why it surprises me but every time I I don’t know why it surprises me but every time I see or hear something like this, it reminds me how EXTREMELY ignorant Americans are about finances and the food system. 

The farmer gives his or her entire LIFE to put food on YOUR table, just so he can make MAYBE $2/lb while the store charges $10/lb. Through rain or snow. Heat or cold. Sun up to sun down. And you think beef prices need to come DOWN?

How about this instead:
Fight for lower state and federal taxes.
Fight for diminishing the hundreds of things we pay the GOVERNMENT.
Stop buying mindless things. Know where your food comes from.

You pay taxes on your home, your food, your clothing, the Starbucks coffee, anything you buy from anywhere. You pay taxes on your income and beyond. 

Hello? Tap tap—is this thing on? 

Have we not considered how it is CHEAPER to IMPORT beef and pay less for it when it travels thousands of miles from out of country to your grocery store? 

Ludicrous. We will become a nation that is dependent on other nations (hello China, the largest pork producer in America), the big 4 oligarch packers, and whatever the government wants to feed us.

Dear America, your mindset needs to shift and change. Otherwise we are doomed. You’ll be living the hunger games before 2030.
This does absolutely nothing to fix the declining This does absolutely nothing to fix the declining American beef herd.

Just so we’re all on the same page.

Flooding the market with cheaper imported beef doesn’t rebuild American herds. It doesn’t shorten the supply chain. It doesn’t help cattle producers recover from years of drought, high feed costs, high input costs, land pressure, and shrinking margins.

What it does do is train American consumers to expect beef at a price that may not reflect what it actually costs an American rancher to raise it.

You cannot say you want to rebuild the American beef herd while simultaneously undercutting the market American cattle producers depend on.

Cheap beef today does not necessarily equal food security tomorrow.

If we actually want a strong domestic beef supply, we need more cattle raised here. More processing capacity here. More resilient regional food systems. And ranchers who can actually make enough money to keep raising cattle.

Because once the American rancher is gone, bringing in cheaper beef from somewhere else isn’t a solution.

It’s dependency.

And that is the exact opposite of food security.

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