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Amy K Fewell | Homesteading for the Kingdom

Amy K Fewell | Homesteading for the Kingdom

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Our Icies Have Moved! + Why We Are No Longer Breeding Icies.

May 4, 2015 · In: chickens, homesteading

As you may remember from last weeks facebook and blog posts, out Icelandic chicken flock has found a brand new home. I wanted to take some time to sit down and tell you why we are no longer raising Icelandic Chickens, and hope that it will be an educational experience for those of you hoping to get into the landrace. They are beautiful, spunky, self-sufficient and hands down one of my favorite breeds. But unfortunately, several factors came into play, some unforeseen, and we had to make the difficult decision to find a brand new home for them.


First of all, they went to an awesome new home….

The Icies have settled in nicely at Walden Hall — a new Virginia Bed & Breakfast not too far from us. Their goal is to live a little more self-sufficient on the property — offering farm fresh breakfasts to their guests was top on the list. Our Icies are helping with that! You can find out more about Walden Hall by visiting their website, www.waldenhall.com. Or by visiting their facebook page.
We wish them much success and blessings on their new adventure!
Now, onto the purpose of this blog, to educate!
As I mentioned, it was a very hard decision due to the amount of work and time I’ve put into educating myself about these gorgeous birds, but it was a necessary move for the well being of our birds and our homestead.
Here are the reasons why we decided to stop breeding Icelandic Chickens:
  • They can be wild and free. And rightfully so. We actually “homestead”, not just act like it. Everything here should live freely and as close to possible as they should, if our property allows. Unfortunately, we live on a half-acre, and this just wasn’t feasible enough for them. They like to roam and forage. This is why they are such amazing and self-sufficient creatures —  because they absolutely love to forage, constantly. Our property only allows about half of what they truly need. Which brings me to my next point…
  • They are amazing escape artists. Of all the chickens I have owned, none of them have ever mastered escaping the chicken run….ever. But every single Icie we owned could escape time and time again. They can clear a 10 ft fence. They can wiggle through the tiniest of holes. They can dig their way out after a few days if they are on solid dirt. And sometimes I’m convinced they teleport. We do not have an electrified fence. I am sure that if we had one, this problem would not have been as bad. But we try to use what we have, and electric fencing is not one of those things that we have laying around. We had already poured hundreds of dollars into a large chicken run, large chicken coop, and countless amounts of rabbit runs and hutches. We, personally, could not see the benefit in putting even more money into the chicken run and coop just for one particular breed (out of many) that we have. We needed to make a decision based on all of our chickens, not just one breed. And it would have been unfair for us to put countless amounts of dollars into Icie proofing our entire property rather than the other things that have been in motion here for well over 2 years.
  • They aren’t as personable as the rest of our breeds. This honestly wasn’t a big issue for me, but it might be for you. They are not nearly as personal and friendly once they are adults if they have been allowed to forage and free range. If you are going to confine them their entire lives, then they will certainly be personable and friendly, like any other breed. Just slightly flighty.
  • They are easy prey. And they were even easier because they didn’t stay in the run. I’ve had chickens free range for a few years now, only losing one to a hawk attack the first Summer we had chickens. ONE. Since getting Icies this fall, they have been picked off one by one. Day after day. This was an extremely big red flag for me. I was concentrating so much on their foraging abilities that I regretted to educate myself on their predator escape and attention skills (or lack, thereof?). This breed has survived for thousands of years by survival of the fittest, but apparently half of mine weren’t very fit! We had a coop attack one night — this is something we have never ever  had while living here. Guess which chickens they took? If you guessed the Icies, you would be correct. None of it makes any sense to me, but every single attack this Winter happened on our Icelandics (even in the coop/run), with the exception of one Delaware that was attacked by an Eagle this Winter (that was a new one for us!). I even tested this theory by going outside one evening and pretending to be a predator. They were blinded by a flash light and my dog came with me (they hate him in the daytime). I walked into the coop and touched individual chickens. My regular heritage breeds flipped out — alarming, moving, etc. The Icelandics simply pushed their heads further under their wings and hoped for the best. They barely made a peep! Maybe this is a great defense mechanism in Iceland, but not in Virginia.
The fact that they were an easy target was the deciding factor for me. I could not have an animal on the homestead that was a complete wild card. My love for the Icies was so strong — they have such rich history and I really enjoyed the thought of conserving the breed. But how can I conserve a breed if I’m just watching them get picked off one by one?
That was it — they needed a new home built like Fort Knox, because I absolutely could not offer that to them. Not here.
I’ll admit that I miss them. I miss seeing them run back and forth across the yard. I swear, they don’t walk anywhere…they just run. I miss their wild fluffy heads and their little blue ear-lobes. But I am much less stressed knowing that they are in a new home where they can be confined and only let loose after they feel safe there. And that when they are in their run, they cannot escape from it!
Do not let this blog discourage you from conserving this gorgeous landrace.
 
Each homestead is different. We have different amenities for our animals — some are more equipped than others. This breed, while extremely loved when they were here, just didn’t fit in. One day, when we have a larger property and start fresh, we will have Icies for our personal table eggs. The conservation of this breed did not die in my heart when they left here!
Icelandics truly are a breed that every homestead should have if possible. They are amazing when it comes to foraging, and are incredible at self-sufficiently replenishing themselves. However, as with any rare breed, their characteristics need to be considered before jumping into them headfirst. Sometimes bloggers tell you all the good things — but I’m here to tell you about the REAL things — good and bad. We assumed that, as with all the breeds we have, they would be the same — just more self-sufficient. My word, were we wrong!
I hope to bring another breed that is on the Livestock Conservancy’s “endangered list” here soon (that would fit in MUCH better), but again, only as a personal project and to help the conservation of them. Only a few, nothing crazy, and we would not be breeding them. However, the project most likely won’t happen until next Spring, or possibly this Winter. We will see, if that time comes!
I hope that this information can at least bring some awareness to the new Icelandic Chicken craze. There are so many people getting into them now and they completely lack the education they need because people are afraid to tell you the bad things, for fear you will stray away from them. Every single thing has pros and cons — but you need to make the decision based on what you can offer them and if your property is sufficient enough for them….not just whether you “like” them or not.
To find out more about Icelandic Chickens, visit our website!

By: Amy K. Fewell · In: chickens, homesteading · Tagged: Icelandic chickens, landrace chickens, rare chicken breed

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When My Heart Is Overwhelmed {and a free printable}

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I'm Amy. I love organic food but I love cookies too. I love Jesus and His grace. I believe broken people make the biggest impact in the world when Jesus makes them whole, and when they share their stories. I believe in stories, and I'm sharing mine.

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@amy.fewell

America’s 250th birthday. 9/11 was 25 years ago. America’s 250th birthday. 9/11 was 25 years ago. 

We have entered the Hebrew calendar year of 5787. And we are headed into 2027. 

Two very important cross overs in our history right now. 

The number 25 means “grace upon grace”.

The number 7 means “completion”. 

The numbers 9 and 11 mean judgement. They were important in history long before now. 

This isn’t numerology, it’s history. God is a God of numbers—from the beginning of time. 

Friends, prophetically speaking, I believe we are headed into a final year of “grace upon grace”. This era we have been in is closing—coming to completion. And a new era is about to open. 

I keep sensing in my spirit “make 2027 count”. And I would be saying this with a loud horn if I could, from the mountain tops. 

Whatever it is you’ve been procrastinating on—MAKE 2027 BE THE YEAR you stop waiting, procrastinating, or being lazy about it. 

What lies on the other side is not something many will expect. Nor are many ready for. 

The realms are shaking. And whatever is not of Yahweh will be shaken once more. In every way.

He is for us, He is with us, and He will guide us. 

Make it count.
“Now there was a famine in the land…” That’s how “Now there was a famine in the land…”

That’s how Genesis 26 opens, and I couldn’t get past it. Famine is a topic Yahweh has brought to my attention over and over these last few years, and as a watchman, I take note. So I sat in this chapter. It isn’t a story about scarcity. It’s a story of sustainability and favor.

In the middle of a famine, Isaac planted crops and reaped a hundredfold the very same year. His flocks, herds, and household grew so large that the Philistines envied him. They filled his father’s wells with dirt. And King Abimelek finally told him, “Move away from us; you have become too powerful for us.”

Isaac wasn’t powerful because of armies or gold. He was powerful because he could sustain his household. His wealth was the riches of the earth: food, livestock, linen, trades, and skills. He didn’t need a king to take care of his family. He did that with the help of Yahweh.

And that has always intimidated the kingdoms of this world.

Wells weren’t just water. They were a claim to the land. Filling in Abraham’s wells tried to erase his family’s inheritance. Isaac dug them back open.

Peace didn’t come at the first well, or the second. It came at the third, Rehoboth: “Now the Lord has given us room and we will flourish in the land.” Settling took patience and maturity.

Favor didn’t mean skipping the work. Isaac still had to dig, plant, and do his due diligence.

The same king who sent him away came back asking for a treaty, because they “saw clearly that the Lord was with you.”

When God rests the favor of sustainability on a people, the world takes notice. Some will try to squash it. Others will fear and reverence it.

Friends, this is the mission of the church. Not just physical sustainability, but spiritual. We are a sovereign people in the Kingdom of Yahweh, called to be a house of provision and refuge, a traveling Goshen in a hungry land. We don’t walk in fear of earthly kingdoms. We walk in the fear of the Lord.
He still shows favor on the Isaacs.

Read more in this new Substack post…

Comment ISAAC to have it sent to your inbox.
Most people look at a peach tree and think about t Most people look at a peach tree and think about the fruit, but peach leaf has a long history of use in traditional herbal medicine.

Herbalist Matthew Wood describes peach (Prunus persica) as primarily cooling, moistening, soothing, and calming, particularly when tissues are hot, dry, irritated, and hypersensitive.

Traditionally, peach leaf has been used for:

• Nausea + vomiting — especially a hot, irritated, overly sensitive stomach
• Pregnancy-related nausea — a traditional use of peach leaf
• Digestive irritation — including abdominal tenderness and an irritated stomach
• Dry, irritating coughs — when respiratory tissues feel hot, dry, ticklish, and sensitive
• Allergic irritation — especially with redness, dryness, itching, and hypersensitivity
• Dry, reactive skin — when tissues are red, hot, itchy, or irritated
• Nervousness + restlessness — particularly with overstimulation and difficulty settling down
• Menopausal heat — especially hot flashes accompanied by dryness and irritation
• Urinary irritation — when bladder tissues are hot, tender, and irritated

The energetic picture is what ties these seemingly unrelated uses together:

HOT + DRY + IRRITATED + SENSITIVE

Peach leaf is both cooling and moistening, making it particularly interesting when heat and dryness exist together.

This is why learning herbal energetics matters. Instead of simply asking, “What herb is good for this symptom?” we learn to ask, “What is happening in the tissues, and which herb matches that pattern?”

Now is the time to grab those peach leaves before they begin to turn in the changing of seasons!
Are you ever overwhelmed by all the information an Are you ever overwhelmed by all the information and headlines you read? Headlines don’t bother me one bit—because I know I am held in the hands of Yahweh. But I am prone to the desire to consume information. I want to learn how things work, how I can fix something, how I can make our family more sustainable, the teachings of theology, or the traditional discoveries of the earth, health, and wellness. 

I often think of Solomon and the Apostle’s writings—what is life if I gain all the knowledge and wisdom in the world but lose my soul? What is it if I have not love? 

I feel like the last few years of my life has been increasingly frantic. Static. I can pinpoint the spiritual encounter when this started. Yet as this year draws closer to an end, I feel the Lord drawing me deeper into a reset. I have clearer vision of His will for our lives as a family. I have refreshed revelation of our mission. And over the last week or so I’ve been feeling like this weight coming off of me bit by bit. 

It has been a process, but a beautiful one. I have looked back on the last three years and seen the hand of God, but also the distractions of the enemy. And yet in those distractions God was still merciful and gracious. Still teaching and humbling me. Still loving me. Even when I am prone to “gain knowledge”, still reminding me of His parameters and boundaries. 

We never reach “there”. We are always waiting to arrive somewhere, but that never happens when you’re on mission with Him. The mission just keeps expanding—just as the parable of the mustard tree says. So if you are waiting to reach that “place” of comfort or “figured it out”, it doesn’t work that way. The kingdom builds on every next step—so does the mission God gave you. 

And so, when your heart is overwhelmed because you realize you’ve been trying to do it from a place of “knowing”, goto the Rock that is higher. Higher, because He has greater vision, ability, and mercy for what is to come. 

I am excited about 2027. Even in the turmoil that I know is about to begin—as a disciple of the Most High, my soul awaits to see the promises He has made, for He is faithful and just, a refuge in times of trouble. Selah ❤️‍🔥
The headline sounds revolutionary: “Trump Signs Or The headline sounds revolutionary: “Trump Signs Order to Help Ranchers Bypass USDA-Inspected Processing Facilities.”

But what does the executive order actually do?

It directs the USDA to:

• Investigate unfair or monopolistic practices in the meatpacking industry.

• Review regulations and remove unnecessary reporting and overly prescriptive inspection requirements where current law allows.

• Expand cooperative inspection programs that let qualifying state-inspected processors sell meat across state lines.

• Provide training and technical assistance to small processors.

• Help farmers locate slaughter and processing options.

• Work toward a guaranteed-loan program for small and regional processors.

• Report within 60 days on the laws preventing state-inspected or custom-exempt meat from entering interstate commerce.

These may be worthwhile steps, or not. Processing consolidation has left family farmers with fewer choices, longer wait times, higher costs, and less control over the food they raise.

But here is the important part:

This order does NOT immediately give farmers a new legal right to butcher their livestock and sell that meat directly to consumers, especially across state lines. It does not eliminate federal inspection requirements or make custom-exempt meat legal for interstate commerce.

The order repeatedly states that USDA must act “consistent with applicable law.” An executive order can direct an agency to use authority it already has, but it cannot erase or rewrite federal statutes.

For lasting change, Congress must pass laws creating a clear, lawful path for family farmers and small processors to feed their communities. We’ve said this before—we aren’t fixing this in 4 years without a miracle—pass the Farm Bill!

A farmer selling meat directly to an informed neighbor is not the same as an industrial corporation distributing millions of pounds through a national supply chain. Our laws should recognize that difference.

This order may open a door and identify the barriers. But it does not finish the work.

Executive action may begin the conversation.

LEGISLATION is what can make the change real, durable, and firmly rooted.

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