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Amy K Fewell | Homesteading for the Kingdom

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3 Common Chick Illnesses and How to Naturally Treat Them

February 21, 2019 · In: chickens, Featured, herbs, homesteading

Common Chick Illnesses
Common Chick Illnesses
Common Chick Illnesses
Common Chick Illnesses
Common Chick Illnesses
Common Chick Illnesses
Common Chick Illnesses
Common Chick Illnesses
Common Chick Illnesses
Preventing and treating common chick illnesses can be tricky. But with herbs and natural remedies, it’s absolutely attainable.

As with any animal or human, we sometimes worry most about how to naturally treat an illnesses. Especially when it comes to chick illnesses. What if they get sick? Is it possible to treat an illness or bacterial infection with natural remedies? While the answer isn’t as black-and-white as you may think, there are quite a few ways to help prevent illness and disease in your little flock. Should they contract an illness or ailment, I have some natural remedies for you as well.

Let’s go over three common chick illnesses and how you can treat and prevent them.

Coccidiosis

One of the most common illnesses in chicks, this bacteria is vicious once it infects them, and it spreads like wildfire. Chicks and chickens can contract coccidiosis (or, cocci) through everyday foraging or in wet foraging areas. Symptoms include bloody feces, loss of appetite, pale wattles and combs, acting chilled or huddling together, diarrhea, dehydration, and lethargy.

Chickens typically become immune to the coccidiosis bacteria once they have gotten it, so try to breed for resistance from those chickens in the future if you have a breeding program. It’s also important to understand that chicks, at some point, need to come into contact with cocci in order to build up immunity. Add clumps of dirt to your brooder from day one to help naturally introduce the bacteria to them.

Prevention:

Keeping your chick’s bedding and foraging area clean and dry is important. Cocci typically spreads through excessively wet bedding or living conditions, where the bacteria can live and grow. I give my chicks a natural “electrolyte” mixture of garlic, raw honey, and thyme in their waterer, as a cocci preventative almost daily, until their immune systems are strong enough to combat it on their own. Apple cider vinegar in their waterer helps as well.

Treatment:

Wormwood, garlic, chicory, and black walnut hulls all have antiparasitic and antibacterial properties. Create a tincture out of these to keep on hand when you need it.

Pasty Butt

This is the most common chick illness that almost every single chicken keeper will have to deal with at some time or another. Pasting occurs when chicks become stressed, either from not having the proper diet or heating conditions, or from having too much sugar or additives in their waterer. Symptoms are very specific and noticeable, including feces stuck to the feathers and vent of the chick. It will start as a runny dropping, but then harden into a large glob. If left untreated, it can cause death.

Prevention:

Create a stress-free brooder by making sure your chicks are always warm enough and getting enough nutrition. Offer apple cider vinegar and astragalus to their waterer to help them adapt to stress. Use my herbal salve recipe to put around their vents to prevent pasting from occurring.

Treatment:

The treatment for pasty butt is very simple. Wet the area where the feces is stuck and gently pull off all of the fecal matter once it begins to naturally loosen from the vent. Put a bit of herbal salve or antibacterial ointment on the vent to help soothe and prevent more sticking from occurring. Add apple cider vinegar and astragalus to their waterer to help them adapt to stress if you’d like, though this is not required.

Wry Neck

There is no rhyme or reason as to how or why chickens get wry neck (or crooked neck), but there are ways to help treat the issue. Some believe that wry neck happens when there is a vitamin deficiency. Others suspect bacterial issues or even just plain genetics. There’s really no way to prevent it in chicks since we’re not sure what the exact cause is, but we can help treat it.

Treatment:

Add additional minerals and vitamins to your chick’s waterer, along with a homemade electrolyte mixture of 1 clove garlic, 1 tsp raw honey, and a handful of fresh thyme to their waterer. Do this until symptoms subside (this can take up to 1 week).

Want More Information About Chick Illnesses?

If you’d like to learn about more common chick illnesses and how to prevent and treat them, check out my new book, The Homesteader’s Natural Chicken Keeping Handbook for more recipes, information, and herbal goodness!

Other Blog Posts You Might Like:

  • Setting Up Your Outdoor Chick Brooder
  • A Guide to Buying Baby Chicks
  • Homemade Electrolyte Recipe for Chicks

By: Amy K. Fewell · In: chickens, Featured, herbs, homesteading · Tagged: chickens, herbs, The Homesteader's Natural Chicken Keeping Handbook

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Reader Interactions

Comments

  1. Nancy says

    February 21, 2019 at 5:28 pm

    How timely for me. I have a lavender Orpington about a year old that just developed wry neck. I have been feeding her spinach and sunflower seeds since I read that it can be a vitamin deficiency. I am going to follow your instructions also.
    Something I never see addressed. A lot of my chickens have poopy butts. Is there a remedy. Last year I had another lavender Orpington that got fly strike. How disgusting plus she died. I have 50 chickens so I can not clean their butts every day. Help!!!
    I am ordering your book. Sounds wonderful.

  2. Sandy says

    November 6, 2020 at 8:43 am

    When you reference chicory as a remedy, do you mean roasted chicory root, raw dried root, or leaf?
    And when you diagnose wry neck, is that where your hen’s neck has a kink in it and their head is turned to the side? This is what one of our hens experienced. I though she had suffered an injury. The herbs used indicate a need for some sort of internal antiseptic. She resisted being examined, but kept laying and I regret that I did not realize it could be treated nutritionally. Thanks for the explanation

    • amyfewell says

      November 9, 2020 at 2:28 am

      I would use chicory root, dried or fresh. And yes, that’s normally wry neck!

  3. Mary Angery says

    July 14, 2022 at 10:26 am

    How much can I start with

Trackbacks

  1. How to Beat Coccidiosis | Keep a Healthy Flock | A Farm Girl in the Making says:
    January 9, 2020 at 8:19 pm

    […] A natural remedy will consists of herbs such as Wormwood, garlic, chicory, and black walnut hulls. These items have antiparasitic and antibacterial properties. Learn more about how to treat common chicken illnesses here.  […]

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I'm Amy. I love organic food but I love cookies too I love Jesus and His grace. I believe broken people make the biggest impact in the world when they share their stories. I believe in stories, and I'm sharing mine.

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@amy.fewell

I almost cut the audio on this one. But I left it I almost cut the audio on this one.

But I left it. Because somewhere in the middle of making pretty reels and instagram-worthy things, in the middle of daily tasks and work and homemaking, in the middle of you scrolling, trying to escape into someone else’s “real”, there is a holy thing happening right where you stand.

This is where wisdom gets passed down. Where memories are made. Where ordinary children become kingdom ambassadors.

The “in between” moments—the ones that feel like interruptions—are the most teachable moments you will ever be given.

When little voices ask the same question for the hundredth time... when little hands climb into the middle of your project and you feel inconvenienced... those are not the moments to rush past. Those are the moments they will remember forever.

So I’ll ask you what I keep asking myself: How did you make them feel today? How did you explain real life to them? Will the way you answered firm up their foundation, or shake it?

“Impress [these words] on your children. Talk about them when you sit at home and when you walk along the road, when you lie down and when you get up.” [Deuteronomy 6:7]

Did you catch that? At home. On the road. Lying down. Getting up. The in between. That is the classroom.

Parenting is not the thing you do once the rest of life is finally organized and perfect. It is the thing you do first. It is the most important work happening in your home.

So slow down. Take a deep breath. One day these little voices will be gone, and you will remember the moments you let pass you by.

Don’t let them pass, friend. Turn around. They’re right there.

If this landed on your heart, save it and tag a mama who needs the reminder today. 🤍
Let’s talk about the new EO that was signed this w Let’s talk about the new EO that was signed this week in regard to regenerative farming. @a.j_richards will also be joining me on the @homesteadersofamerica podcast to talk more about what’s happening in government right now with our food system and farming, so make sure you’re subscribed!

On June 25th, an Executive Order on regenerative agriculture was signed. Healthier soil. Fewer chemicals. A return to how God designed us to steward the land. But discernment is part of stewardship too—so let’s read past the headline.

→ What it does:

Expands a USDA program helping farmers adopt regenerative practices—cover crops, reduced tillage, managed grazing. Voluntary, run through your local NRCS office, open to farms of every size.

Directs the EPA to examine chemical inputs and residues in our food. Especially pre-harvest desiccates.

Funds research into how those chemicals build up in our bodies over time.

→ What the headlines skip:

That “$700 million” isn’t new money. It was announced in December 2025 by redirecting existing conservation dollars. This order expands a program already underway.

For scale: Washington spends $15–16 BILLION a year just on crop insurance. This pilot is about 1% of USDA’s conservation budget. The headlines suggest a revolution. The budget suggests an experiment.

A new 15-member advisory council will guide it—9 seats belong to farmers, but the names aren’t released. The private “partners” aren’t named either. Who fills those seats and controls the new certification systems will matter enormously.

None of this means we dismiss it. There’s real funding and real potential here. One of my questions has always been to be wary of government hand outs. But I also understand that big farms that are already heavily in it need it.

Stay informed. Ask hard questions. Let’s see how this unfolds.

What’s your take on this EO? 👇 comment below
This photo is a testament to the labor of time and This photo is a testament to the labor of time and work we put into this cow. All of us. When we first brought her home in the early winter of 2025, while I was very pregnant, I began to reconsider my decision on bringing her home. 

I knew the first few weeks would bring a transition period, but that period lasted months. She kicked—a lot. Her previous owner said she didn’t kick before. She would run through paddocks and not let us catch her. They said that never happened before either. 

What we soon realized was this mama cow, set in her ways for at least 7 years, wasn’t just protesting us. She was protesting the fact that we took her away from everything she ever knew for 7 years. 

We took her away from her mother and grandmother, both still alive and thriving when we bought her. Right in the same field with her (one was 20, the other was 16). We took her away from the hundreds of acres she got to roam on everyday, to now only having almost 6. She was protesting us because the woman who raised her from day one was no longer her milkmaid. And she protested….hard.

While she is still spicy and knows her size, she has decided to stop protesting. And has for at least the last 9 months or so.

You wouldn’t even recognize her. That crazy cow we brought home? She doesn’t exist anymore. 

Does she lead with a rope? Not greatly, but she doesn’t protest it anymore. 

Does she give us snuggles? Not greatly, but she’s obsessed with that guy holding the baby. 

She’s the healthiest cow we have on the farm.

Moral of the story—when being a steward of creation, it can be hard. Some are worth sticking it out for. Others you turn into beef sticks. But sometimes, they just need time to adjust. Because believe it or not, they feel deeply too. 

God created an intelligent design in the bovine. It’s why He has them on a thousand hills (Psalm 50:10). 🤍
The healer’s kitchen is very simple. We know that The healer’s kitchen is very simple. We know that Jesus is the ultimate healer, and yet we know that these simple herbs and remedies that sit on our shelves and counters also make us capable of healing through Yahweh’s creation. It’s a beautiful symbiotic relationship. 

We are not new age or “witchy”. In fact, with every herb we harvest and remedy we hand out, we thank God for how He created us. And we know that all we are really doing is helping Him bring His creation back into homeostasis. I always chuckle when I see people praise “natural” doctors that rarely recommend anything natural. But then look at you weird when you are literally using nature.

The healer is different. The one who partners with “the Restorer of all things”—Yahweh. We look at the environment around us. We look at the food we eat. We evaluate the water we drink, air we breathe, people we fellowship with, and emotional stresses. Because we know that stress plays a major role on health and disease in the body. 

Years ago, a friend of mine said “well you and I understand, because we are community healers.” And it hit me. I like that word. I like what it conveys. We are healers of the land, soil, family unit, culture, food system—all while being directed by the Holy Spirit, Jesus, THE Healer. 

And it is beautiful. And it is humbling. It is to be revered.

The other night during fellowship, we were processing the potential spiritual gift of healing being present in one of our group members, and someone said “He chose you to be a healer”. In HIM. Another example, but in the spiritual way through equipping and edifying.

Uniquely, when you’re busy healing your life, you come to a point where you don’t need many remedies or protocols on hand for yourself anymore. But recently a friend came over and asked if I had something that she needed immediately, and I didn’t. And I thought to myself “it shouldn’t be this way, I must get back to the way it was, ready to help heal at anytime.” 

So this week I’ve been taking time to do exactly that. Because God has called me—you and I, even—to a unique space and calling. Physically, spiritually, and agricultu
Early this morning I had a dream. In the dream the Early this morning I had a dream. In the dream there were various people, but the significant part of it was me holding my baby on my hip while praying for other people. It seemed chaotic and yet not. 

But as I began to look around in the dream, I kept hearing (while simultaneously saying) “it is compassion that makes the difference.” 

This morning I started reading the book of Mark. And in the very first chapter I read exactly this—Jesus was moved to such compassion for people. It wasn’t a task. It wasn’t a check list. It wasn’t a method. It wasn’t a doctrine or theology assignment. It was compassion and authority and His power. 

That’s it. 

My prayer today, and everyday, is this—Lord, give me compassion for Your people, the body of Christ, and sinners. Give me compassion beyond comprehension, that can only come from You. And the discernment of hearts, so I know when to move on.

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